Monday, October 18, 2010

And So It Begins, or Obligatory Intro Post

I could start by telling you my name, where I'm from, etc. But that would be boring, wouldn't it? Besides, you can find out most of that info on my profile. Anyway...

I am a lover of all things culinary. My mission? To create dishes and further hone my skills and refine my palate while sharing favorite recipes and restaurants. Food is a joy that everyone should deserve, right? So stay tuned; this is only the beginning.

No comments:

Post a Comment